Our department consists of the following four courses. New students take introductory lectures, seminar and practical training in all of the four courses. Through the classes on basic subjects, students are expected to learn fundamentals of the four courses and advance to their specialized studies from second grade.

Crop and Livestock Production Course

This course aims at developments of agricultural technology to produce high quality crops and livestock products. The course offers three optional specializations in (1)Field Crop Science, (2)Soil Science and Plant Nutrition and (3)Animal Production Science.

Horticulture and Plant Sciences Course

This course provides students with horticultural sciences, which consists of Olericulture, Floriculture, Pomology, Viticulture, and Postharvest Physiology & Technology with plant breeding, biotechnology, and physiology through the combination of lectures, seminars and field practices.

Agricultural Economics Corse

This course offers a wide range of subjects such as farm management, marketing, and the development of rural communities. Students can also deal with practical solutions to address policy issues faced by rural communities and people.

Forestry Course

This course provides students with the integrated forest science, which consists of a variety of studies such as informatics, geoinformatics, remote sensing, policy, law, engineering, silviculture, planning, management and ecological sciences.
 

Crop and Livestock Production Course

Horticulture and Plant Science Course

Agricultural Economics Course

Forestry Course